Speaking of raw…..

Visit to Stockholm on a chilly winter day

Raw foods feature prominantly in Swedish cuisine but I don’t recall seeing any pickled herring pass your lips on your last trip here Richard. On the other hand, we did an accelerated tour of a number of museums in true Lafave form (and despite the frigid temperatures).

Get a load of Hanna’s smile in this shot…..

Looking forward to having you all visit next month! 

Hugs from the Sods